Table of contents:
- Hearty Merodian Stew
- Meatless Oriental Salad
- Pantry Pasta Toss
- Roasted Veggie Salad
- Sarah’s Celebration Pumpkin Soup
- Colored Pepper and Yellow Squash Saute over Brown Rice
- Roasted Pasilla Peppers Stuffed with Dried Cherries and Millet
- Sudha Food
- Wild Mushroom and Leek Bake
- Zucchini Casserole
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